Mostarda di Anguria Bianca (White Watermelon Mostarda) - 120g

Mostarda di Anguria Bianca is an Italian sweet and spicy condiment made from candied slices of a rare, green-skinned, white-fleshed watermelon called "anguria bianca," preserved in a sugar syrup infused with mustard flavoring. Originating from the Lombardy region, particularly Mantua, it is a traditional accompaniment to rich foods like boiled and roasted meats, as well as aged cheeses and charcuterie, offering a balance of the fruit's natural sweetness with a pungent kick.